Now Offering Orders To Go!
We start taking orders at 7pm.
*Please do not leave an order on our voicemail, you must speak with Jones staff member to place your order.
To Order, Call: 323.850.1726
- Dinner Menu
- Dessert Menu
- Wine List
- Cocktails Menu
APPETIZERS
SOUP OF THE DAY
$9 choose one of our house-made soups always one vegetarian selection
PROSCIUTTO di PARMA AND SEASONAL FRUIT
$13 *Ravioli
$12spinach ravioli with ricotta in a creamy pesto sauce
*Bruschetta
$10tomatoes, garlic and basil on grilled country bread
CALAMARI FRITTI
$13 Crispy calamari with spicy marinara
CHARCUTERIE PLATE
$17 chef’s selection of 3 cured meats, 2 cheeses and grapes with grilled country bread
SEARED YELLOW FIN TUNA
$17 with sautéed white beans
*WOOD ROASTED SEASONAL VEGETABLES
$16 *BURRATA CAPRESE
$14 with roasted tomato, basil and olive oil
*STEAMED WHOLE ARTICHOKE
$11 large artichoke with spicy garlic aioli and a mixed fresh herb mayo
THIN CRUST PIZZA
Jones’ famous pizza dough baked in our wood burning brick oven
*Margherita
$14 San Marzano tomato sauce, basil and mozzarella
*FUNGHI
$16 San Marzano tomato sauce, mozzarella, with seasonal mushrooms
*VEGGIFINA
$17 San Marzano tomato sauce, tomatoes, artichoke hearts mushrooms, Kalamata olives, mozzarella, pesto, and basil
PROSCIUTTO
$17 arugula, oregano, mozzarella and San Marzano tomato sauce
BBQ CHICKEN
$17 all-white meat, mozzarella, onion and bbq sauce
WHITE PIZZA
$18sun dried tomatoes, burrata, mozzarella, garlic, basil, white truffle oil
Spicy Sausage
$17onion, mozarella, San Marzano tomato sauce
PASTAS
*SPAGHETTI POMODORO
$16fresh tomato, Parmigiano, basil and garlic
*ORECCHIETTE WITH BROCCOLI RABE
$19House-made turkey sausage with spicy marinara and Parmigiano
RIGATONI CARBONARA
$20 proscuito cotto, peas, cream, Parmigiano
LINGUINE WITH CLAMS
$24 with Manilla clams, lemon, chiles, vino bianco
SPAGHETTI AND MEATBALLS
$20Italian meat rgo and Parmigiano
SALADS
*ARUGULA SALAD
$10cherry tomatoes, Parmigiano, olive oil, and balsamic
*ORGANIC MIXED BABY GREENS
$10 tossed with goat cheese and tossed pine nuts in a balsamic vinaigrette
KALE-CAESAR
$14Tuscan and Red Russian kale, parmigiano, garlic croutons with anchovy-caesar dressing
(Traditional Caesar available upon request 12)
(Traditional Caesar available upon request 12)
*ROASTED BEET SALAD
$13roasted baby beets, citrus, beet chips, arugula fresh goat cheese with citrus dressing
STEAK AND CRISPY ARTICHOKE SALAD
$17grilled hanger steak, crispy baby artichokes, arugula, Parmigiano with balsamic vinaigrette
JONES CHOPPED SALAD
$14salami, mozzarella, chickpeas, green pepper, roma tomatoes, lettuce, cucumber red wine vinaigrette
*vegetarian chop no salami, no cheese (11.75)
*FARRO SALAD
$15with burratta, arugula, orange, cucumber, celery, fennel, roasted tomatoes, fresh lemon juice and extra virgin olive oil
SEARED AHI SALAD
$14with mesculine greens, avocado, cucumber, tomatoes with lemon vinaigrette
OVEN-ROASTED CHICKEN SALAD
$17jidori chicken, applewood smoked bacon, fried goat cheese, avocado, organic greens, tomatoes, with italian vinaigrette
ENTREES
ROASTED CHICKEN
$22half a jidori chicken, lemon, oregano, with seasonal vegetables and a choice of side
BEEF SHORT RIBS
$34Chianti braised, wood roasted root vegetables
PRIME NEW YORK STEAK
$3612 oz of dry aged Angus, seared and wood oven roasted, with your choice of side
BRANZINO
$29deboned and roasted on a cedar plank, with herbs and lemon. . . with sautéed spinach
GRILLED AHI TUNA
$27grilled to order, with garlic long beans and wasabi mashed potatoes
GRILLED SALMON
$25with fresh dill, olive oil, roasted brussels sprouts
SIDES
$9
mashed potatoes wasabi mashed potatoes whole roasted carrots roasted brussels sprouts mp
* denotes our vegetarian selections
Due to the severe drought in California, Jones only serves water upon request
$10.00 dollars food minimum per person $15 Cakeage or outside dessert fee
Don’t play with fire
DESSERTS
JONES FAMOUS APPLE PIE FOR TWO
$10.5A decadent slice of Jones Apple Pie served on a sizzling platter in a brown sugar sauce with a scoop of Vanilla bean ice cream, big enough to share
YUMMY BROWNIE
$8.5A rich chocolate brownie with walnuts served with a large scoop of Vanilla bean ice cream and drizzled with hot fudge
A&W ROOT BEER FLOAT
$8.5served in the classic American style, two scoops of Vanilla bean ice cream in a frozen mug with a can of A&W root beer
TIRAMISU
$8.5Traditional Italian Tiramisu made with Lady Fingers, espresso cocoa and marscapone cheese
SORBET
$5.5Seasonal flavors from Peach to Mango to Raspberry
AFFOGATO
$6.5scoop of Vanilla ice cream drowned with a shot of espresso
DESSERT WINE
MOSCATO D'ITALIA DESSERT WINE
$9.5light, crisp, hint of effervescence
COFFEE AND TEA
ESPRESSO
$3.5CAPPUCCINO
$4.5STASH HERBAL TEA
$2.5(assorted flavors)
APERTIFS AND DIGESTIFS
APEROL
$11.5AMARO RAMAZZOTTI
$11.5CYNAR
$11.5BAILEYS
$11.5FERNET BRANCA
$11.5AMARETTO DISARONNO
$11.5JAGERMEISTER
$11.5GRAND MARNIER
$11.5SAMBUCCA DI ROMANA
$11.5FRANGELICO
$11.5TUACA
$11.5HARVEYS BRISTOL CREAM
$11.5B&B
$11.5COURVOISIER V.S. COGNAC
$12.5REMY MARTIN V.S.O.P COGNAC
$15.5XANTE
$12.5DOW'S RESERVE TAWNY"BOARDROOM" PORT
$13.5DOW'S FINE TAWNY PORTO
$11.5LILLET BLANC
$11.5JONES HOLLYWOOD is available for large parties and private events
$20.00 corkage fee $15.00 outside dessert fee
“DON’T PLAY WITH FIRE”
Vintages are subject to change
WINE LIST
SPARKLING WINES and CHAMPAGNE
PROSECCO, THE WHITE KNIGHT, TREVISO, ITALY
$11.50 $44BRUT CLASSIC "SPLIT", DOMAINE CHANDON, NAPA
$13.50NV VEUVE CLICQUOT YELLOW LABEL, FRANCE
$98NV TAITTINGER BRUT, FRANCE
$78ITALIAN WHITES
PINOT GRIGIO, TIZIANO, VENEZIE 2019
$10.50 $38DOMESTIC and FOREIGN WHITES
SAUVINGNON BLANC, PROPHECY, MARLBOROUGH, NZ 2019
$9.50 $35CHARDONNAY, WILLIAM HILL, CENTRAL COAST, CA 2018
$9.50 $35CHARDONNAY, BRAMITO DEL CERVO, UMBRIA, ITA 2018
$12.50 $48CHARDONNAY, FAR NIENTE, NAPA VALLEY, 2018
$95ROSE
DOMAINE de PELLEHAUT, FRANCE 2018
$11.50 $44ITALIAN REDS
ROSSO BLEND, SELVAGROSSA MUSCHEN, MARCHE IGT 2017
$15.50 $56BAROLO, VIETTI, CASIGLIONE 2017
$95SANGIOVESE, FANTINI FARNESE, ORTONA 2018
$11.50 $44SANGIOVESE, SASSOREGALE, MAREMMA 2017
$48CHIANTI CLASSICO, PEPPOLI, FIRENZE 2018
$14.50 $53BRUNELLO, DI MONTALCINO, LA FIORITA MONTALCINO 2011
$89DOMESTIC and FOREIGN REDS
CABERNET SAUVIGNON, LEESE FITCH, CALIFORNIA 2017
$9.50 $35CABERNET SAUVIGNON, STAGS LEAP WINE CELLARS "ARTEMIS", NAPA 2017
$98CABERNET SAUVIGNON, MERRYVALE, NAPA VALLEY. 2018
$48CABERNET SAUVIGNON, JOEL GOTT, CALIFORNIA, 2017
$44 RED BLEND, SEAN MINOR "NICOLE MARIE", SONOMA 2017
$14.50 $53 MALBEC, TERRAZAS ALTOS del PLATA, ARGENTINA 2018
$11.50 $44 PINOT NOIR, SEAN MINOR, CALIFORNIA 2018
$14.50 $53CORKAGE FEE $20
COCKTAILS
THE MAGIC BUS
$14.5Fords Gin, muddled cucumbers and fresh lime juice
BOHEMIAN RHAPSODY
$14.5Brooklyn gin, Elderflower liquer , black cherry juice and fresh squeezed lemon juice
THIN WHITE DUKE
$14.5A ginger mint martini made with Tito's Vodka, fresh muddled ginger, mint leaves, housemade sweet & sour
LOVE & CHAOS
$14.5Bacardi 8 yr anejo rum, fresh mint and cucumber, fresh lime juice, topped with ginger beer
THE HENDRIX
$14.5A pear basil margarita made with Herradura Silver tequila, Cointreau, fresh lime juice, fresh pear juice and basil leaves
PHYSICAL GRAFFITI
$14.5Starr African rum, Canton Ginger liquer, agave, fresh lime juice, muddled strawberry, basil garnish
KEITH MOON
$12.5Jack Daniels, Triple Sec, house-made sweet and sour, splash of soda
THE GROUPIE
$14.5Jones Lemonade made with Ketel One citroen vodka, muddled lemons and a splash of ginger beer
NO. 143
$14.5Jack Daniels, fresh grapefruit juice, muddled lemons, homemade honey syrup and Peychauds bitters
JONES CLASSIC COCKTAILS
THE DIRTY SUE
$14.5Ketel One Vodka or Tanqueray Ten gin and Dirty Sue premium
THE CURE
$14.5Jones Tequila/Mezcal Penicilin, Casa Noble Silver, Canton Giner fresh lemon juice, honey syrup, Union Mezcal float
VOODOO CHILD
$14.5A tropical cocktail, made with Barsol pisco fresh lime , passion fruit & pineapple juices
CHELSEA 100
$14.5Jones Manhattan, made with Jack Daniels Rye whiskey, Carpano Antica sweet vermouth and a dash of Fee Brothers peach bitters
THE STONE PONY
$14.5Jones Old Fashioned, made with Gentleman Jack
GOVT. MULE
$12.5Strawberry Moscow Mule made with Hera the Dog Vodka
THE KEEF
$14.5All American boilermaker, a Coors Banquet and a shot of Jack
THE GO GO
$12.5Jones House Margarita, made with El Jimador Blanco Tequila fresh citrus and house made agave syrup
(try it Casa Style w/Herradura Reposado, add $2)
(try it Casa Style w/Herradura Reposado, add $2)
HOT FOR TEACHER
$14.5Jones spicy Paloma, made with 21 Seeds Grapefruit tequila, fresh grapefruit & lime juice, house made spicy stuff, soda, spicy salted rim
BEER
DOMESTIC
COORS BANQUET, COORS LIGHT (CAN)
$5.5WHITE RASCAL(CAN),TRUMER PILS, ST. ARCHER TROPICAL IPA (CAN)
$7.5BLACK MARKET HEFEWEIZEN (CAN)
$8.5STEM OFF-DRY APPLE CIDER (CAN)
$7.5IMPORTED
AMSTEL LIGHT, CARTA BLANCA
$7.5PERONI NASTRO AZZURRO, CZECHVAR, NEGRA MODELO
$8.5GUINNESS (16 OZ CAN)
$9.5LA FIN DU MONDE
$10.5KALIBER (NON ALCOHOLIC)
$7.5TO HELP PROTECT THE ENVIRONMENT, JONES NO LONGER SERVES PLASTIC STRAWS.
PAPER STRAWS AVAILABLE BY REQUEST ONLY.